Cocoa prices for farmers in Cameroon, Africa's fourth-largest grower, remained largely stable through mid-December amid robust harvesting and increased efforts to clamp down on smuggling to neighbouring countries.
Prices ranged from 1,400 to 1,550 CFA francs ($2.33-$2.58) per kilogram in the Centre region, while buyers paid between 1,200 and 1,350 FCFA per kg in the South and South-West regions.
Adalbert Eyebe Mvogo - president of Cameroon's cocoa and coffee farmers association, the ANPCC - said that output was strong.
"The trend is good. Since we denounced those selling outside the grouped sales, monitors from the trade ministry are taking action even if this practice will take time to disappear," he said.
In the East region, farmers said prices had averaged around 1,200 FCFA per kg over the month from mid-November to mid-December.
"Production will be good," said farmer Alfred Epacka.
"Farmers are using better products. The plants are of better quality. Farming techniques are also improving. Young people are getting involved."    
Cameroon's Centre and South-West regions account for 40 percent each of its cocoa output, the South 15 percent and the East 5 percent. 
The cocoa season runs from Aug. 1 to July 31. The main harvest period runs from October to January/February and the light crop harvest period from April/May to June/July.      
Below are the average farmgate prices in FCFA  per kg recorded across the growing regions:
South-West (Price per Kg):
Mamfe       Oct. 1300        Nov  1300
Konye        1250          1250
Muyuka       1350          1300
Koumba       1300          1320
Centre Region (Price per kg): 
Mbalmayo     Oct. 1300         Nov. 1400
Emana        1500          1550
Bafia        1500          1500
South Region (Price per kg):
Ebolowa      Oct. 1400          Nov. 1400
Sangmelima   1300          1325
East  Region: (Price per kg)
Bertoua     Oct. 1200        Nov. 1200
Yokadouma    1175          1200 
($1 = 601.3500 FCFA)